Linda Moyer writes about a unique tradition here at EventBooking–Friday Lunch. Friday Lunch is exactly that, a time on Fridays that the entire EB team comes together to share good food and good company, which results in a great business.
“I believe that the ebb and flow of life is best served when we get ourselves out of an ebb, and move into a flow–rather than just waiting for it. Celebrations are a great way to do that.”
EventBooking founder and CEO, John Platillero, shares about the importance of celebration–celebration in our life, our work, and how he desires both to be complimented through the service that EventBooking provides.